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Dining out : a global history of restaurants / Katie Rawson and Elliot Shore.

By: Contributor(s): Material type: TextTextPublication details: London : Reaktion Books, 2020.Description: 247 p. : ill. (some col.)ISBN:
  • 9781789140576
  • 1789140579
Subject(s): LOC classification:
  • TX945 .R39 2020
Contents:
Eating away from home: the long history of restaurants -- The restaurateur and you: the private and the public in the early French restaurants -- Elite eating and the democratized restaurant -- The menu and the chef -- The maître d' and the waitress -- Road food -- The machine in the restaurant -- Chains and local gems -- Global dining.
Item type: Books
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Holdings
Item type Home library Shelving location Call number Status Date due Barcode Item holds
Books Books Punsarn Library General Stacks TX945 .R39 2020 (Browse shelf(Opens below)) Available PNLIB21060204
Total holds: 0

Reprint. Originally published: 2019.

Includes bibliographical references and index.

Eating away from home: the long history of restaurants -- The restaurateur and you: the private and the public in the early French restaurants -- Elite eating and the democratized restaurant -- The menu and the chef -- The maître d' and the waitress -- Road food -- The machine in the restaurant -- Chains and local gems -- Global dining.

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