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Health opportunities through physical education / Charles B. Corbin ... [et al.].

Contributor(s): Material type: TextTextPublication details: Champaign, Ill. : Human Kinetics, c2014.Description: xiv, 802 p. : col. illISBN:
  • 9781450497411
  • 1450497411
Subject(s): NLM classification:
  • QT256
Contents:
Part 1. Fitness for Life. Unit I. Building a Foundation. 1. Fitness, health, and wellness for all -- 2. Adopting a healthy lifestyle and self-management skills -- 3. Goal setting and program planning -- Unit II. Becoming and Staying Physically Active. 4. Getting started in physical activity -- 5. How much is enough? -- 6. Skill learning and injury prevention -- Unit III. Moderate and Vigorous Physical Activity. 7. Moderate physical activity -- 8. Cardiorespiratory endurance -- 9. Vigorous physical activity -- Unit IV. Muscle Fitness and Flexibility. 10. Muscle fitness basics -- 11. Muscle fitness applications -- 12. Flexibility -- Unit V. Healthy Choices. 13. Body composition -- 14. Physical activity program planning -- 15. Making good consumer choices -- Unit VI. Moving Through Life. 16. Strategies for active living -- 17. The science of active living -- 18. Lifelong activity
Part 2. Health for Life. Unit VII. Understanding Health and Wellness. 19. Introduction to health and wellness -- 20. Health behavior change and personal health -- 21. Choosing healthy lifestyles -- Unit VIII. Preventing Disease and Seeking Care. 22. Understanding your body -- 23. Diseases and disability -- 24. Emotional health and wellness -- Unit IX. Embracing Priority Lifestyles. 25. Nutrition : foundations for healthy eating -- 26. Nutrition : energy balance and consumer nutrition -- 27. Stress management -- Unit X. Building Relationships and Lifelong Health. 28. Health care consumerism -- 29. Family living and healthy relationships -- 30. Health and wellness throughout life -- Unit XI. Avoiding Destructive Habits. 31. Tobacco -- 32. Alcohol -- 33. Drugs and medicine -- Unit XII. Creating Healthy and Safe Communities. 34. Safety and first aid -- 35. A healthy environment -- 36. Community and public health.
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Holdings
Item type Home library Shelving location Call number Status Date due Barcode Item holds
Books Books Punsarn Library General Stacks QT256 .H435 2014 (Browse shelf(Opens below)) Available PNLIB21062569
Total holds: 0

Includes index.

Part 1. Fitness for Life. Unit I. Building a Foundation. 1. Fitness, health, and wellness for all -- 2. Adopting a healthy lifestyle and self-management skills -- 3. Goal setting and program planning -- Unit II. Becoming and Staying Physically Active. 4. Getting started in physical activity -- 5. How much is enough? -- 6. Skill learning and injury prevention -- Unit III. Moderate and Vigorous Physical Activity. 7. Moderate physical activity -- 8. Cardiorespiratory endurance -- 9. Vigorous physical activity -- Unit IV. Muscle Fitness and Flexibility. 10. Muscle fitness basics -- 11. Muscle fitness applications -- 12. Flexibility -- Unit V. Healthy Choices. 13. Body composition -- 14. Physical activity program planning -- 15. Making good consumer choices -- Unit VI. Moving Through Life. 16. Strategies for active living -- 17. The science of active living -- 18. Lifelong activity

Part 2. Health for Life. Unit VII. Understanding Health and Wellness. 19. Introduction to health and wellness -- 20. Health behavior change and personal health -- 21. Choosing healthy lifestyles -- Unit VIII. Preventing Disease and Seeking Care. 22. Understanding your body -- 23. Diseases and disability -- 24. Emotional health and wellness -- Unit IX. Embracing Priority Lifestyles. 25. Nutrition : foundations for healthy eating -- 26. Nutrition : energy balance and consumer nutrition -- 27. Stress management -- Unit X. Building Relationships and Lifelong Health. 28. Health care consumerism -- 29. Family living and healthy relationships -- 30. Health and wellness throughout life -- Unit XI. Avoiding Destructive Habits. 31. Tobacco -- 32. Alcohol -- 33. Drugs and medicine -- Unit XII. Creating Healthy and Safe Communities. 34. Safety and first aid -- 35. A healthy environment -- 36. Community and public health.

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